Glowing green cocktails – one of the many inventive drinks on the new Ivy Soho Brasserie menu
Thought up by head bartender Kevin Knee, these cocktails manage to combine both wackiness with class. On the list are…
Fresh passion fruit, vanilla infused Wyborowa vodka and served with a flaming passion fruit
Gin, pink grapefruit juice, homemade pomegranate syrup and Prosecco served in a gold-sprayed Champagne flute with a frozen cranberry heart.
A glowing green concoction of Asian-inspired blend of Wyborowa vodka, home-made sake syrup and yuzu juice – finished off with a perfect little ivy leaf on rice paper
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